Members Pay Rate Survey 2021
03 February 2021
Thanks to everyone who contributed to this survey and apologies for the length of time it has taken to bring you the results. I wish I had gladder tidings to bring for this New Year but, save a happy few, most people have recorded another period of no increase in rates, in some cases a reduction or having to produce more work for the same money, of more expectation that you would write for free or on less good terms. Members’ comments were gloomy overall – “ No longer realistic to expect to earn a living from food writing” was a sentiment expressed by quite a few members in different ways. That more than an handful agreed that rates had not increased (or were lower) than 20+ years ago is disturbing. (On a personal note, I went and checked my accounts from 1993 and my rate from The Sunday Times was indeed high average for 2020. I did not consider myself well-remunerated then.) Members suggested reasons for this stagnation of rates – an enormous pool of bloggers who would write for free or products – although one member thought that those days were ending. Several members articulated frustration about how they felt publishers were thriving but authors had been undervalued and left behind. “I’m completely amazed how little publishers and companies are prepared to pay for recipes /books”. “(Rates) have gone down noticeably and in many cases where the title may be thriving, it feels like if they can get away with it, they will.” “Too many people are being dragooned into working for little or nothing because too many people are prepared to work for little or nothing. Self-perpetuating.” “If you try and insist on reasonable rates (albeit lower than a decade ago) the work will go to someone else”. Although a couple of contributors said they set their own rates and that they felt others undersold themselves.
“Felt particularly ripped off by one national magazine this year” went one complaint. The disparity of the rates for a photographer and a food writer are quite marked. Food styling / photography rates appear more consistent with them having held up. However some people are having to do their own photography and styling to go with their articles without extra / increased payment.
There appears to be most opportunity for increased income within PR / Supermarkets / Consultancy.
Book Advances no longer exist for some people – new models have arisen but members should take great care to check their contracts for exactly what expenses the publisher will take off income before sharing revenues as this can be an area of contention. Self-publishing was not included in our survey.
Difficulties in getting paid were common – from slow payers to non-payers and small claims. Advice from one member was to avoid talking to your commissioning editor about your invoices and to keep problems as much as possible within the Accounts Department.
Members wanted a Rate Card but as you will see from the unwieldiness of the information (and that’s after I have tried to break it down into useful data) a card would be difficult to produce. I hope that the survey has information which can help and guide you when pitching for work. I trust too that members who commission work will NOT abuse the information by further pushing down already depressed figures.
This is not cheery reading. I am sorry. I urge you to make sure you register all your output with ALCS - visual contributions count too. You must make sure that you are identified as the creator of the work – all the more reason to get a name credit EVEN if the magazine is taking your copyright. If you get a communication out of the blue from ALCS, don’t be alarmed or worry that it is a scam. They have staff to track down writers who have not claimed for monies they are holding. Further information alcs.co.uk PLR – the small amount of money authors get from library loans – is also worth claiming. It may not be much and is quite random depending on whether your book is in the sampled libraries’ stock but, as a supermarket reminds us, every little helps. bl.uk (the scheme is now run through the British Library – existing registered members through the Stockton office are retained.) Remember keep both ALCS and PLR up to date with ALL your published works.
With very best wishes for 2021 and hopes for a better future,
Sarah Beattie – Professional Issues Secretary, The Guild of Food Writers
Food writing – Non Recipe led
Market |
Rate |
Newspapers – National |
£130 – 500/1000 words Most common £250 Average £300 Also P/T salary £27,500 |
Magazines – National |
Between £0 – 1000 per 1000 words Most common £250 or £500 Average £314 |
Regional press/Small interest magazine |
Between £0- 1000 per 1000 words Most common £250 Average £220 but low because 4 x £0 |
PR |
£15 – 47 per hour £120 – 700 per day or £3000 per report 4-5 days work |
Books |
A vast range: from £0 adv and 10% royalties to £150000 per book Advances from £0 to 5000, royalties from 10% to 40% Single payments between £500 – 32000 |
Website |
£0 – 720 per 1000 words Most common £200 Average £270 – lowered by some £0 Also £15 ph and £200 per day |
National Radio/TV |
No response |
Regional Radio/TV |
No response |
Supermarkets |
£20 – 800 per 1000 words Average £370 Even spread Also £700 – 1000 per day |
Food writing – Recipe led
Market |
Rate |
Newspapers – National |
Few respondents. Between £0 – 900/1000 words also £100 per recipe and a £27,500 per 3 day week salary |
Magazines – National |
Per recipe £35 – 330 Average £115 Also £400 per day £00 to source not develop 4/5 recipes Per word from £150 – 700/1000 words £35000 pa FT salary |
Regional press/Small interest magazine |
From £0 – 500 per recipe Average £192 2 x £0 Also £200/1000 plus a £50 for recipe photo |
PR |
From £100 – 1000 per recipe Average £340 From £250 – 1200 per day Average £570 Also £15 – 35 per hour |
Books |
Advances: from £1000 – 15000 Average £4822 Flat fees from £1000 – 8000 Average £5250 but small sample with big variation |
Website |
From £20 – 250 per recipe Average £120 Also £350 – 400 per day |
National Radio/TV |
£500 – 1200 Average £850 |
Regional Radio/TV |
£150 for 2 hrs |
Supermarkets |
£700 per thousand words Up to £8000 for a project lead £60 – 1000 per recipe Average £280 Also £350 per day |
Food Styling
Market |
Rate |
Newspapers – National |
£350 pd |
Magazines – National |
From £225 – 400 per day Average £313 but overwhelmingly £350 usual amount Additional some paid Prep day £175 – 200 |
Regional press/Small interest magazine |
£100 – unspecified, single response |
PR |
From £250 – 450 per day Average £325 |
Books |
From £150 – 350 Average £225 |
Website |
From £100 – 500 per day Average £340 Also £1000 for 3 recipes |
National Radio/TV |
From £350 – 450 per day Average £400 Also some prep day £250 |
Regional Radio/TV |
No information |
Supermarkets |
From £300 – 450 Average £366 Also £30 per hour |
Packaging |
From £150 – 450 per day Average £366 this is driven lower by 1 low response. |
Home Economist
Market |
Rate |
Newspapers – National |
£150 per day |
Magazines – National |
From £150 – 400 per day |
Regional press/Small interest magazine |
No information |
PR |
From £250 – 400 per day Average £315 Also £125 per recipe |
Books |
From £40 – 250 per day Average £157 Also £30 per recipe |
Website |
From £80 – 400 per day |
National Radio/TV |
£450 per day (single response) |
Regional Radio/TV |
No information |
Supermarkets |
From £300 -350 per day Average £325 |
Recipe Testing
Market |
Rate |
Newspapers – National |
£40 per recipe single response |
Magazines – National |
From £35 – 150 per recipe Average £78.50 |
Regional press/Small interest magazine |
No information |
PR |
From £150 – 150 per recipe or £120 – 450 per day |
Books |
From £20 – 40 per recipe Average £30 or £40 – 150 per day |
Website |
From £150 – 200 per recipe or £150 per day |
National Radio/TV |
No information |
Regional Radio/TV |
No information |
Supermarkets |
£50 per recipe or £1200 for unspecified project |
Recipe Development
Market |
Rate |
Newspapers – National |
No information |
Magazines – National |
From £75 – 1500 per recipe Average £327 but most common £75 |
Regional press/Small interest magazine |
£1500 single response for a brochure |
PR |
From £75 – 1000 per recipe Average £293 |
Books |
£30 per recipe Single reply |
Website |
From £125 – 500 per recipe and between £1000 – 3000 unspecified projects also £350 per day |
National Radio/TV |
£200 per recipe (single reply) |
Regional Radio/TV |
No information |
Supermarkets |
£320 per day £40 – 50 per hour £75 – 280 per recipe Average £146 Also 3 unspecified projects £500 – 3000 |
Recipe Rewriting /Editing
Market |
Rate |
Newspapers – National |
£27,500 per annum 3-day wk |
Magazines – National |
£35,000 per annum |
Regional press/Small interest magazine |
£100 per recipe |
PR |
£50 per recipe |
Books |
£10 – 30 per recipe £21 – 26 per hour |
Website |
From £50 – 150 per recipe |
Supermarkets |
£250 per day |
Americanisation/Translation
Market |
Rate |
Newspapers – National |
No information |
Magazines – National |
No information |
Regional press/Small interest magazine |
No information |
PR |
No information |
Books |
£30 per hour £10 per recipe 20p a word |
Website |
No information |
Supermarkets |
No information |
Workshops /Demos / Tours
Market |
Rate |
Newspapers – National |
£250 – 300 |
Magazines – National |
£250 |
Regional press/Small interest magazine |
£125 – 1000 per day Or £500 – 600 per demo Most common £500 |
PR |
£0 – 500 per day Average £117 as several at £0 |
Books |
Mostly unpaid with contributions for travel expenses |
Website |
£400 – 1250 per day Most commonly £400 Also £120 – 250 per hour webinars |
National Radio/TV |
From £200 – 550 appearance fees |
Regional Radio/TV |
From £0 – 3000 While many report no fee for food festivals etc Average £622 Huge disparity but could cover 1 dem or a 3-day festival |
Supermarkets |
From £0 – 3000 While many report no fee for food festivals Average £622 Huge disparity but could cover 1 demo or 3 days |
Blog
Market |
Rate |
Newspapers – National |
£80 per 500 words |
Magazines – National |
No information |
Regional press/Small interest magazine |
£500 unspecified rate |
PR |
No information |
Books |
No information |
Website |
£75 – 240 per post £800 – 1500 for brand recipes on blog |
National Radio/TV |
No information |
Regional Radio/TV |
No information |
Supermarkets |
£250 per post |
Photography
Market |
Rate |
Newspapers – National |
£0 – 750 per image |
Magazines – National |
£50 – 500 per image |
Regional press/Small interest magazine |
£160 per shoot £600 per day |
PR |
£35 per hour £400 – 800 per day |
Books |
£600 – 800 per day |
Website |
£600 per day |
National Radio/TV |
£1,500 unspecified project |
Regional Radio/TV |
£2,500 unspecified project |
Supermarkets |
£400 – 800 per day, from £250 per image £2500 unspecified project |
Restaurant Reviews
Market |
Rate |
Newspapers – National |
£0 – 500/1000 words Most expenses only – small sample |
Magazines – National |
£0 – 200 per review Average £50 |
Regional press/Small interest magazine |
£0 – 85 per review (2/3s paid) |
PR |
No information |
Books |
£35 – 50 per review Average £42.50 |
Website |
£0 – 100 per review Average £40 |
Supermarkets |
£150.00 |
Consultancy
Market |
Rate |
Newspapers – National |
No information |
Magazines – National |
£400 unspecified project |
Regional press/Small interest magazine |
£300 – 500 unspecified projects |
PR |
£200 – 2500 per day Average £920 also £15 – 30 per hour |
Books |
£100 – 350 Average £233 |
Website |
£15 – 30 per hour £500 per day £150 per 450 words £1.20 per entry (I don’t understand this response) |
National Radio/TV |
£450 per day (single response) |
Regional Radio/TV |
No information |
Supermarkets |
£350 – 1200 per day Average £737.50 Also £50 per hour And larger projects £3000 – 5000 Menu creation £460 – 800 per menu |
Syndication
Market |
Rate |
Newspapers – National |
£60 (50% of fee) per article |
Magazines – National |
No information |
Regional press/Small interest magazine |
No information |
PR |
No information |
Books |
No information |
Website |
No information |
National Radio/TV |
No information |
Regional Radio/TV |
No information |
Supermarkets |
No information |