Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Mike Warner

I'm a freelance food writer specialising in the seafood and fishing industries. I write creative and technical copy for both consumer-facing and commercial publications. I'm also a seafood sustainability and traceability consultant to the catering sector and the media.

Special subjects

Seafood traceability -Fishing industry journalism - Seafood and fisheries consultancy.

Languages spoken

Un peu de Français.

Regular work

Features contributor for: Country Life Magazine, Fishing News, The Skipper Magazine, Hook and Net, World Fishing, Quay Issues, The Fishermens Mission, Seafish.

Advisory boards / Awards

Project and Business Development Consultant SAGB, Patron of the National Lobster Hatchery, Trustee of Fishing into the Future, Great Taste Judge, Shortlisted GFW Awards 2016 Best Food Blog, Shortlisted GFW Awards 2017 Best Food Blog

Commercial interests

Avocet Media Ltd -Director Banks Warner Ltd - Director Shellfish Association of Gt Britain -Consultant