Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Christopher Archambault

Career chef, photographer, food stylist, food writer. Executive Head Chef, The Bodmin Jail Hotel & Resort

Regular work

Past: Devon Life, Sussex Life, Exeter Living, Salisbury Living

Advisory boards / Awards

Craft Guild of Chefs 1 & 2 AA rosettes

Commercial interests

Specialise in home studio based product and food styling/photography. Magazine feature food writing.