Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Susan Fleming

I am a freelance book editor/writer and researcher. Employed by both book publishers and individuals I edit and help in the writing of and research for many food and other books working with top food writers chefs and restaurateurs.

Special subjects

Editing rewriting writing and researching books.