Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.

 

For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.

 

The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 

 

Best wishes,

 

Charlotte Pike

Chair

Lynn Hill

I am the food writer and blogger over at TraditionalHomeBaking.com (previously called Clandestine Cake Club) I have written two cook books. The Clandestine Cake Club Cook Book - Published by Quercus Feb 2013 A Year of Cake - Published by Quercus Sept 2015

Special subjects

Baking


Published