Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Phylicia Jackson-Jones

Hi there! I'm Phylicia. I was born and raised in Las Vegas, Nevada then lived in LA for 10 years before settling here in the UK with my Welsh husband of 5 years. I am utterly obsessed by all things food. It's my life, my passion and profession. I started cooking at 8 years old and have never stopped.

Special subjects

Healthy eating, American cuisine, food styling and photography, bbq, quick recipes, cooking videos

Languages spoken


Regular work

freelance for Waitrose Weekend's Healthy Everyday recipes