Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Sarah Giles

I was editor of BBC Easy Cook for 6 years from 2011 to 2017, and also edited two Easy Cook recipe books during that time. Now, as well as writing about food (and gardens and houses) as a freelancer, I also write the blog A Cook's Plot and do cookery demos at food festivals and shows around the south east

Special subjects

Vegetarian and gluten-free cooking

Languages spoken


Regular work

Many different magazines, from Waitrose Weekend to The English Garden and The Guardian, and everything in between!