Members Area

Welcome to the Members’ Area of the Guild of Food Writers website. Here you will find resources that are only available to Guild members, including shortcuts to member benefits such as our discounts and pay survey results.


For more information on the Guild, and to see the full range of our activities and resources, please refer to our new FAQs page.


The directory of members is one of the most important features of the Guild, so please be sure to keep your entry up to date, both with regard to professional activities and contact details. 


Best wishes,


Charlotte Pike


Kacie Morgan

Based in Cardiff, Kacie runs an award-winning food and travel blog called The Rare Welsh Bit ( Celebrating its 10th birthday this year, the blog features, recipes, restaurants, travel destinations, accommodation and more With over 12 years of writing experience, Kacie also produces freelance content for the likes of Sainsbury's Magazine, Co-Op Food Mag, Visit Wales, Cardiff Life Magazine and Around Town Wales Magazines."

Special subjects

Culinary travel, recipe development, food styling and photography and Welsh cuisine.

Languages spoken


Regular work

The Rare Welsh Bit (

Advisory boards / Awards

2018: - Grenada Tourism Authority's Blogger of the Year - Shortlisted as one of the Post Office's Top 10 UK Food and Travel Bloggers

Commercial interests

The Rare Welsh Bit (