I am a freelance food columnist and features writer for Iliffe Media and other publications. I am also a mental health promotion and health education consultant working across statutory, commercial, and voluntary sectors. My newsletter, Tales From Topographic Kitchens, won a Guild of Food Writers Award in 2020.
Mental health and psychiatry. Health promotion and education. The food of Mexico. The food of the United States of America.
French || Spanish
- Monthly recipe and food features column across Iliffe Media titles. B2B and B2C food-related writing. Food consultancy for British and American food companies.
Guild of Food Writers Best Online Food Writing Award for my newsletter Tales From Topographic Kitchens. 2020
