I'm an experienced environmental journalist based in Devon and author of Go Toxic Free: easy and sustainable ways to reduce your chemical footprint. I teach part-time on the journalism degree at Plymouth Marjon University.
Sustainability, food and drink, marine issues.
Freelance environmental journalist for national publications - recent bylines include Guardian, BBC Future of Food, Telegraph, Positive News, Coast, Country Living, Wicked Leeks. Also presenting episodes of Costing the Earth for BBC Radio 4.
I'm a member of the Integrity Council for Provenance