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Guild Awards Ceremony and Party 2018
New Member: Rebecca Woollard VIEW

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Gum Paste and Anise-seed: A Festive, sugary adventure Saturday 10 November, 10.30am to 1.30pm
Garden Museum Literary Festival 2018 Saturday 7 and Sunday 8 July
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New Beginnings for Mridula Baljekar VIEW
Book Club at Valvona & Crolla VIEW
Women of Food VIEW
The Food Teacher™ launches Young Chef of the Year Award VIEW
Awards 2018 Shortlists VIEW
Opportunity: Food Sustainability Media Award VIEW
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