Emma Mykytyn
I have written my own website foodieexplorers.co.uk since 2007. Starting out showcasing Glasgow and moving on to visiting worldwide destinations.
I have judged for World Championship Scotch Pie Awards, Scottish Baker of the Year, Scottish Hotel Awards, Prestige Awards (hotel awards), Scottish Italian Awards, Scottish Entertainment Awards and Scottish Craft Butchers Awards including QGuild awards.
I am the food and travel editor for SNACK magazine (snackmag.co.uk) which is an offline and online magazine. Here I write recipes, foodie news, reviews and before covid travel articles which also highlighted food and drink destinations.
In 2018 I won the "Most dedicated blogger" award in The Scotsman Food and Drink Awards.
I previously was a PA before becoming a full-time writer.
Professions
Copywriter, Editor/editorial work, Feature writer, Food and travel writer, Listings writer/editor, Recipe writer, Restaurant reviewer, Wine/drinks writer
Special subjects
My website has a variety of foodie related materials from recipes, restaurant reviews, product reviews, guides to where to eat in various cities.
Regular work
Editor for Food and Travel in SNACK Magazine
Advisory boards / Awards
WSET Spirits Level 2 - pass with merit.
Awarded Most Dedicated Blogger 2018 The Scotsman Food and Drink Awards.https://foodanddrink.scotsman.com/producers/in-pictures-the-scotsman-food-and-drink-awards-2018-winners/
Judge for Scottish Italian Awards -https://scottishitalianawards.co.uk/
Q Guild Butchers - Scottish Judge
Scottish Bakers - Judge at Scottish Baker of the Year.
