I am the creator of Wild Flours, a website where I share inspiration to encourage parents to cook with their children using fresh seasonal ingredients. Workshops for children and parents are available to book during weekends and school holidays. Trained as a primary school teacher I live in The Netherlands with my two daughters and Dutch husband. I am passionate about cooking with children and sharing the love of food with them. As well as writing my own recipes for my website, I regularly contribute to family lifestyle blogs covering the topic of food and reviewing food products and cookery books. I also write a regular column for a lifestyle magazine covering travel escapes. I am currently planning to write an exciting cookbook for young children and continue to teach cooking to young children through my unique workshops from my home cooking studio.
Cooking with Children; Seasonal Cooking; Baking: Easy and quick family meals; Reviews cookery books; food and travel writing; Dutch traditional food
I regularly share recipes on my blog Wild Flours. I also write book reviews and quick and easy recipes for Babyccino Kids online lifestyle magazine and travel escapes for printed Red magazine.
To publish a children's cookery book; write magazine and newspaper articles on children's cooking together with food and travel writing.