Nicola Graimes

Over 20 years' experience in food cookery and health publishing as an author editor and stylist. This includes newspapers trade and consumer magazines and book publishing. Three of my books have won awards in the World Gourmand Awards and Le Cordon Bleu Awards. I'm also a regular judge at the Great Taste Awards.

Special subjects

Home cooking cooking for children health and nutrition vegetarian and vegan cookery special diets (wheat gluten dairy-free and detox) and weight loss.

Regular work

Author of cookery books.Editor and proof reader for cookery and health books.Food judge.Recipe testing/development.

Commercial interests

Recipe testing and development for food producers/retailers.