Uyen Luu

I am the author of Vietnamese, Vietnamese Vegetarian published by Hardie Grant and My Vietnamese Kitchen published by Ryland Peters & Small. I am also a food photographer and I host Vietnamese supper clubs every weekend at my studio and also hold Vietnamese cooking classes

Special subjects

Photography, cookery writing, Vietnamese

Languages spoken

Fluent English & Basic Vietnamese

Regular work

I am currently writing my next book, out in 2024 and I usually shoot a. lot of food for commercials and editorials

Commercial interests

I use my social media as an influencer at times to collaborate with brands and products I use and believe in.

Uyen Luu